Growing Organic Brussels Sprout Vegetable

Brussels Sprout

Have a definite and pleasant flavor especially when grown to mature during frosty conditions.

  • Requirements to Grow Brussels Sprout

  • Basic preparation of the soil for growing Brussels sprouts is much the same as recommended for cabbages but they prefer a much firmer or heavier soil.
     

  • Planting time for Growing Brussels Sprout

  • Early maturing varieties of Brussels sprouts, e.g. Long Island, need to be sown in cold districts from November to early January or in milder districts in early December to late January. Later varieties, e.g. Fillbasket, are more suited to cool districts with a late spring and are best sown during late February.
     

  • Cultivation for Brussels Sprout

  • Unless the soil is heavy tread it down prior to planting only when it is just damp. Instead of digging fibrous compost through the soil, apply as a surface mulch after planting. Give lime and a good dressing of fowl manure or complete plant food prior to planting and a very light sprinkling of either every 4-6 weeks during the growing period and water moderately. Do not apply water-soluble or other high-nitrogenous fertilizers such as sulphate of ammonia until the first picking of sprouts, otherwise they tend to lose their firmness and quality.

  • During mild conditions while reasonable growth is continuing the sprouts are picked every 9-10 days but during cold conditions there may be lapses of 2-3 weeks before the next batch is ready. Pick in batches of 5-6 from the base upwards.

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